
Ulu is breadfruit, is kinda like a potato in flavor and texture but in no way looks. The breadfruit had already been cooked and sliced, some of it even fried. We cubed it up, added a bit of mayo, sesame oil, and a few other items I didn't see. Some grated carrot, green onion, red onion and what else?
D hasn't been cooking for a while, not by choice, but rather had to focus on her health and her energy wasn't there for her to cook. So when she started to get this Ulu salad together it was bliss it was a good surprise.
A few days later we got some good news, we are not out of the woods but it is definitely a big step in the right direction.
All I can say is be healthy, eat healthy and make happy.
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